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- 100% Fruit Compote
- All About Avocados
- Almond-Poppy Seed Pancakes
- Apple Pie Bourbon Blondies
- Avocado Toast
- Brown butter
- Brown Butter Old Fashioneds
- Crisp Fennel Salad with Olives
- Cupboard Curry
- Deglazing
- Delicata and Chevre Tacos
- Food-Safety Basics
- Garlic-chili oil Brussels sprouts
- Garlic-Herb Pumpkin Seeds
- Glossary of Terms
- Green Quinoa With Feta
- Guacamole
- Hearty Wholegrain Pancakes
- Lemon Square Granola
- Low-Carb Waffles (that don’t suck)
- Melting Butter and Chocolate
- Mini Red Velvet Crepe Cake
- Mushrooms with Black Garlic & Greens
- My Favorite Holiday Eggnog
- Nutritional Yeast (aka Nooch)
- Olive Oil & Brown Sugar Granola
- Parmesan-Herb Delicata Rings
- Peach Tarts with Cookie Butter Frangipane
- Popovers with Clementines and Cream
- Pumpkin Hazelnut Babka
- Pumpkin Puree
- Pumpkin Spice Waffles with Pumpkin Brown Butter
- Red Lentil Fritters
- Rich Acorn Squash Soup
- Ruby Chocolate Raspberry Fools
- S’Mores Rice Crispy Treats
- Salad Rolls (Gỏi Cuốn)
- Smoky Chili Peanut Butter Cookies
- Snap Pea & Ricotta Salad
- Sourdough Discard Lemon Loaf Cake
- Spaghetti with Garlic and Oil (Aglio e Olio)
- Stocking Your Pantry – The Basics
- Toasting Nuts & Seeds
- Vegan “Chicken” Soup
- Vegan Mapo Beans
- Wholesome Brownies (Small Batch)
- Working with Yeast (and Troubleshooting)