Mellow acorn squash roasted with onions and blended with sage and cream to become a rich, velvety soup. Thick and satisfying with a touch of cayenne.
Tag: soup
Vegan Mapo Beans
I am always on the lookout for interesting dishes and flavors to play with, and when I came across a recipe for beans in the style of mapo tofu, I was intrigued. The finished product has a spicy, complex, savory flavor and a satisfying texture boost from the large white beans used in place of silken tofu.
Vegan “Chicken” Soup
Sometimes there’s just nothing like chicken soup, especially when it’s chilly outside or you’re coming down with a cold. Warm, mellow broth and classic ingredients combine for a dose of liquid comfort. This recipe’s got everything but the chicken and is a breeze to make!