A cooking resource for all levels
I’ve had a few old fashioneds that I really loved, but most that I’ve been served at bars taste a bit too flammable for me to enjoy more than a few sips. This Brown Butter Old Fashioned is one of my favorite variations to make at home. Fat washing bourbon with brown butter mellows out…
I look forward to eggnog season every year; it’s one of my favorite holiday treats. I enjoy the store-bought stuff, but it’s not terribly high-quality, and the natural varieties have yet to impress me. I finally honed in on the right ratios and created this recipe: A smooth, pale yellow nog, flecked with just the right amount of nutmeg and perfumed with vanilla.