Avocados are incredibly versatile and delicious eaten raw or cooked. You can enjoy them with a spoon straight out of the skin, slice and eat ’em in a sandwich or omelette, bake it, sauté it, mash it to make guacamole, use it in baked goods, or puree it to make sauces, smoothies, and even ice cream!
Tag: safety
Food-Safety Basics
There are many considerations in the subject food safety, but these are a few basic guidelines that might help you start thinking about good hygiene in the kitchen if you’re new to cooking.